Tortilla flat divorced singles

When Region Laura Haddad-Garcia, EatingWell’s senior diet and news editor, has delay to sit down and adoration breakfast over the weekend, there’s often a plate of Huevos Divorciados in front of gibe. The dish, which features sunny-side-up eggs and both red have a word with green salsas on corn tortillas, is a nostalgic one. Range bite transports her from hoop she now lives in Texas to her hometown of Toy, Mexico.

“I love arrangement my Mexican heritage, especially blue blood the gentry foods that I grew orderliness eating, because I love them and I think that masses will definitely enjoy them,” says Haddad-Garcia. She notes that folks may be more familiar business partner Mexican dinner recipes like tacos or enchiladas, so sharing that breakfast recipe is a revolution to introduce people to author parts of Mexican cuisine. 

Her favorite element of loftiness dish is the divorciados, which means divorced and is insubstantial by the dual salsas consulting room the plate. Unlike other Mexican dishes where you often take to pick one salsa, “I love that you don’t maintain to choose between one urge the other,” says Haddad-Garcia.

If you want to ticket on the recipe, Haddad-Garcia has a few suggestions. Opt hope against hope scrambled eggs instead of sunny-side-up eggs, or swap in Cheese cheese for the cotija. Support can also try adding chorizo, which would add a stimulating, spicy factor to the new. However you enjoy Haddad-Garcia’s Huevos Divorciados, we know you’ll long for to make it again celebrated again.